Sunday, June 14, 2009

Cream Cheese Swirl Brownies from the Kitchen of Erin

Brownies:
1 package Brownie Mix
1/3 cup Water
1/3 cup oil
1 Egg

Filling:
2- 3 oz. packages of cream cheese
1/4 cup sugar
1/2 tsp Vanilla
1 Egg
1/3 cup minature Semi-sweet chocolate chips

Preheat oven to 350 F. Generously grease bottom of 9"x13" pan. In small bowl beat all filling ingredients EXCEPT chocolate chips, until smooth. Hand stir in the chocolate chips.

In large bowl combine brownie ingredients and stir by hand. Spread HALF of the batter on bottom of the pan. Pour cream cheese over batter. Place spoonfuls of remaining brownie batter on top apprx 1 inch apart. Marble by pulling clean butter knife through batter. Bake for 30-35 minutes. Makes 36 bars.

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