Sunday, June 14, 2009

Peanut Butter Chip Brownies

2 Eggs
1 cup Sugar
1/2 cup Butter (melted)
1 tsp. Vanilla
2/3 cup flour
6 Tbs unsweetened cocoa
1/2 twp Baking Powder
1/4 tsp. Salt
1 1/2 cup Peanut Butter chips
1/2 cup Chopped Peanuts

Heat oven to 350 F. Grease 9" square pan. In large bowl beat eggs until foamy with electric mixer. Gradullay beat in sugar. Add butter and vanilla, blend well. By hand, stir in flour, cocoa, baking powder and salt. Mix well. Stir in chips and peanuts. Spread batter in greased pan. Bake 25 to 30 minutes or until set. Cool completely. Makes 24 bars.

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